Watermelons are mostly water — about 92 percent — but this refreshing fruit is soaked with nutrients. Each juicy bite has significant levels of vitamins A, B6 and C, lots of lycopene, antioxidants and amino acids. There's even a modest amount of potassium. Plus, this quintessential summer snack is fat-free, very low in sodium and has only 40 calories per cup.
- Servings: 2
- preparation time: 5 min
RECIPE
2 cups of watermelon
200 ml of fanta
5 mint leaves
DIRECTION
In a blender , add 2 cups of watermelon and mint leaves n blend well. Pour into a serving glass till half filled and fill the glass with fanta. Garnish with a mint leaf.
HEALTH BENEFITS OF WATERMELON
- Contains Compounds That May Help Prevent Cancer
- Improve Heart Health
- Lower Inflammation and Oxidative Stress
- Good for Skin and Hair
- Help Improve Digestion
- Helps You Hydrate
Nutrition facts
Serving size: 2 cups diced (10 oz / 280 g)
Calories: 80 (Calories from Fat 0)
Amount per serving (and %DV*)
*Percent Daily Values (%DV) are based on a 2,000 calorie diet.
Total Fat: 0g (0%)
Total Carbohydrate: 21g (7%)
Dietary Fiber: 1g (4%)
Sugars: 20g
Cholesterol: 0mg (0%)
Sodium: 0mg (0%)
Potassium: 270mg (8%)
Protein: 1g
Vitamin A: (30%)
Vitamin C: (25%)
Calcium: (2%)
Iron: (4%)